Posts by B'rit Hadasha (Page 11)

Tabouli (Tabbouleh) Salad Ingredients: English cucumber, finely chopped Tomato, finely chopped and drained Parsley, finely chopped (lots of it—this taste has to be prominent in the dish) Red onion Bulgar (cracked wheat), soaked in hot water for about 45 mins. Alternately, you can use quinoa. Lime (to taste) Olive oil Salt (to taste) Chop ingredients on Erev Shabbat and…